Our Menu

Chopped tomatoes, onion, cucumber, green pepper, parsley with olive oil and vinaigrette dressing.

Romaine lettuce, carrots, red cabbage, tomatoes, feta cheese with olive oil and lemon dressing.

Chopped tomatoes, cucumber, onion and walnuts with pomegranate juice and olive oil.

Cracked wheat salad with finely chopped vegetables, parsley, olive oil and lemon juice dressing.

Pureed char-grilled eggplant, tahini, garlic, olive oil, lemon juice.

Pureed chickpeas with tahini, garlic, lemon juice, and olive oil.

Chopped tomatoes, onion, peppers, walnuts, garlic, herb and spices.

Sautéed chopped eggplant, red and green peppers, fresh tomatoes red sauce and herbs.

Grape leaves stuffed with rice, pine nuts, raisins, and herbs.

Small $17.50 | Large $22.25 • Combination platter of Stuffed Grape Leaves, Ezme, Tabouli, Babaganus, Hummus and Eggplant with Sauce.

Deep fried, well seasoned chickpea patties.

Deep fried thin phyllo dough with heerby cheese filling. Ideal crunchy and crispy finger food.

Sautéed pan fried and well seasoned beef liver cubes.

Crispy, lightly breaded, well seasoned calamari.

Fried croquettes with a crispy shell of cracked wheat stuffed with ground beef.

Seasoned chicken sautéed in red sauce with fresh peppes, onions, tomatoes and mushrooms. Served with rice.

Marinated and grilled chicken breast cubes, served with rice and garnish.

Ground chicken mixed with red pepper and parsley, grilled onto skewer. Served with rice and garnish.

Marinated chicken, cooked on a vertical rotisserie and thinly sliced. Served with rice and garnish.

Marinated and grilled lamb cubes, served with rice and garnish.

Marinated and grilled ground meat, served with rice and garnish.

Marinated and grilled beef cubes, served with rice and garnish.

Grilled lamb/beef patties seasoned with onion, parsley, and herbs. Served with rice and garnish.

Gyro kebab in tomato based sauce, served over bread cubes with yogurt and grilled vegetables.

Cabbage rolls stuffed with mixture of ground beef and lamb, chopped vegetables and herbs. Served with red sauce and yogurt.

Marinated slices of tender beef cooked on a vertical rotisserie. Served with rice and garnish.

Tender lamb pieces sautéed in red sauce with fresh peppers, onions, tomatoes and mushrooms. Served with rice and garnish.

Marinated and grilled tender lamb chops. Served with pita bread, French fries and coleslaw salad.

Turkish flatbread pizza | Available as Vegetarian, Cheese, Chicken, Sucuk (sausage), and Meat

Sautéed stripes of freshly marinated beef, served over French fries, yogurt and tomato sauce.

Chicken Kebab, Chicken Adana, Gyro and Kofte. Served with rice and garnish.

Chicken Kebab, Beef Kebab, Lamb Adana, and Gyro. Served with rice and garnish.

Shrimp, calamari and salmon sautéed in Ala sauce, red and green peppers, onion, tomatoes and mushroom. Served with rice.

Shrimp sautéed in red sauce with green and red peppers, mushroom and tomatoes. Served with rice.

Grilled pre-marinated salmon with lemon garlic sauce. Served with rice and garnish.

Zucchini, potato, red and green peppers, mushrooms, tomatoes, eggplant, and carrots sautéed in red sauce. Served with rice.

Okra, onion, tomatoes, red and green peppers sautéed in red sauce and served with rice.

Whole grilled Mediterranean branzino served with salad and garnish.

Eggplant stuffed with ground beef/lamb, peppers, onions, tomatoes. Served with rice and garnish.

Lamb Kebab served over roasted bread cubes, tomato sauce and yogurt.

Lamb Adana served over roasted bread cubes, tomato sauce and yogurt.

Beef Kebab served over roasted bread cubes, tomato sauce and yogurt.

Chicken Kebab served over roasted bread cubes, tomato sauce and yogurt.

Chicken Adana served over roasted bread cubes, tomato sauce and yogurt.

Marinated and grilled lamb cubes, served with rice and garnish.

Minced lamb spiced with red peppers, made onto the skewer and grilled. Served with rice and garnish.

Minced chicken mixed with pepper and parsley, made onto the skewer and grilled. Served with rice and garnish.

Grilled lamb patties seasoned with onion, parsley, and herbs. Served with rice and garnish.

Marinated and grilled beef cubes, served with rice and garnish.

Marinated and grilled chicken breast cubes, served with rice and garnish.

A tender mixture of Beef and Lamb, cooked on a vertical rotisserie and thinly sliced. Served with rice and garnish.

Marinated chicken meat grilled on a vertical rotisserie and thinly sliced. Served with rice and garnish.

Shredded phyllo dough filled with stringy cheese, baked and topped with pistachios and simple syrup.

Rich, buttery, sweet dessert made from phyllo dough, finely ground walnuts, butter, and a syrup made from sugar, watermelon juice.

Thick and creamy milk based dessert that has a bubbly golden brown top. Served cold.

Caramelized milk custard with a golden brown coating and cinnamon on the top.

Chocolate lava cake with a liquid chocolate core. Served with ice cream on the top and drizzled with the chocolate syrup.

Flavors: Chocolate, Vanilla, Strawberry

Marinated and grilled chicken breast cubes. Served with rice and French fries.

Ground chicken mixed with Turkish spices and grilled onto a skewer. Served with rice and French fries.

Marinated chicken tenders cooked on a vertical rotisserie. Sliced and served with rice and French fries.

Marinated slices of tender beef cooked on a vertical rotisserie. Thin Sliced and served with rice and French fries.

Grilled lamb/beef patties seasoned with onion, parsley, and herbs. Served with rice and French fries.

Marinated and grilled ground meat. Served with rice and French fries.

Freshly made penne pasta with cheese cream sauce.

Breaded pieces of chicken meat baked in the oven.

Chopped tomatoes, onion, cucumber, green pepper, parsley with olive oil and vinaigrette dressing.

Romaine lettuce, carrots, red cabbage, tomatoes, feta cheese with olive oil and lemon dressing.

Chopped tomatoes, cucumber, onion and walnuts with pomegranate juice and olive oil.

Cracked wheat salad with finely chopped vegetables, parsley, olive oil and lemon juice dressing.

Pureed char-grilled eggplant, tahini, garlic, olive oil, lemon juice.

Pureed chickpeas with tahini, garlic, lemon juice, and olive oil.

Chopped tomatoes, onion, peppers, walnuts, garlic, herb and spices.

Sautéed chopped eggplant, red and green peppers, fresh tomatoes red sauce and herbs.

Grape leaves stuffed with rice, pine nuts, raisins, and herbs.

Small $17.50 | Large $22.25 • Combination platter of Stuffed Grape Leaves, Ezme, Tabouli, Babaganus, Hummus and Eggplant with Sauce.

Deep fried, well seasoned chickpea patties.

Deep fried thin phyllo dough with heerby cheese filling. Ideal crunchy and crispy finger food.

Sautéed pan fried and well seasoned beef liver cubes.

Crispy, lightly breaded, well seasoned calamari.

Fried croquettes with a crispy shell of cracked wheat stuffed with ground beef.

Marinated and grilled chicken breast cubes, served with rice and garnish.

Ground chicken mixed with red pepper and parsley, grilled onto skewer. Served with rice and garnish.

Marinated chicken, cooked on a vertical rotisserie and thinly sliced. Served with rice and garnish.

Grilled lamb patties seasoned with onion, parsley, and herbs. Served with rice and garnish.

Marinated slices of tender beef/lamb cooked on a vertical rotisserie. Served with rice and garnish.

Marinated and grilled beef cubes, served with rice and garnish.

Marinated and grilled ground meat, served with rice and garnish.

Okra, onion, tomatoes, red and green peppers sautéed in red sauce and served with rice.

Cabbage rolls stuffed with mixture of ground beef and lamb, chopped vegetables and herbs. Served with red sauce and yogurt.

Chicken, lettuce, tomatoes, onion, and pickles with a garlic mayo sauce, wrapped in Lavash bread and warmed on panini press.

Thin sliced mixture of gyro meat, lettuce, tomatoes, onion, and pickles with a red (hot) sauce, wrapped in Lavash bread and warmed on a panini press.

Ground lamb meat, lettuce, tomatoes, onion, and pickles, wrapped in Lavash bread and warmed on the panini press.

Grilled Kofte (lamb patties), lettuce, tomatoes, onion and pickles, wrapped in Lavash bread. Warmed on the panini press.

Falafel, lettuce, tomatoes, onion and pickles, tahini sauce, wrapped in Lavash bread and warmed on the panini press.

Hummus, grilled green and red peppers, tomatoes, and pickles, wrapped in Lavash bread and warmed on the panini press.